More Benefits Of A2 Gir Cow Milk

A2 Gir Cow Milk has recently gained popularity due to its health and nutritional benefits, since it has been shown to be high in Proteins, Minerals, and Vitamins, among other things. So, what is A2 milk, and what are the advantages of drinking it? Cows with solely the A2 beta-casein protein produce A2 Gir cow milk, commonly known as Desi Cow milk. Cow Milk comes in two varieties of beta-casein proteins to make things easier. A1 and A2, which differ by a single amino acid, are the proteins in question. A2 milk is produced by the majority of dairy cattle in Asia and Africa. When it comes to producing high-quality A2 milk, our Indian breeds such as Gir, Sahiwal, Kankrej, Rathi, and Hariana are the best. A1 milk is produced by European cows, on the other hand.

We’ve compiled a list of the top five reasons why A2 milk is the best option:

1. It is also safe for lactose intolerant individuals.

Lactose intolerant people who drink A2 Gir cow milk do not experience the same inflammatory reaction as lactose intolerant people who drink A1 milk do. You can enjoy the benefits of pure A2 milk without any stomach discomforts when you drink it.

2.  It contains 9 vitamins and minerals that are essential to human health.

Vitamin A, D, and B12 are all found in pure Gir cow milk. Phosphorus, potassium, and riboflavin are also present. You can anticipate providing your body:

3.  There are 8 grams of protein in each glass.

If you’re a die-hard fitness fanatic, you could buy a lot of pricey protein smoothies. After a strenuous workout, however, a glass of chocolate milkshake with pure Gir cow milk can provide adequate protein to repair and rebuild your muscles.

4. It is made in India and is free of hormones and antibiotics.

To boost milk production, the cows are not administered growth hormones or antibiotics. Every sip is pure and natural, making it safe for everyone in your family to drink.

5. It strengthens the bones.

Calcium is a necessary nutrient for all people, regardless of their age. Calcium is an important component for good bones, and A2 milk is loaded with it. You can have strong bones for the rest of your life if you drink Gir cow milk on a regular basis. If you don’t like raw milk, try mixing it with 100 percent natural cocoa powder or adding A2 milk to your cereal dish or smoothies.

Conclusion- 

Apart from these advantages, Kalyya pure Gir cow milk has a number of other advantages over A1 cow milk. To reap the full health advantages of A2 Cow Milk, it must be consumed fresh and unadulterated. This is achievable if milk is produced by desi indigenous Gir cows raised on farms, who eat fresh organic food, live in a healthy and clean environment, and are exposed to sunshine on a regular basis. Kalyya A2 Gir Cow Milk is the best farm-fresh Cow Milk to have at your doorstep every morning.

Kalyya Farms offers a large selection of products at reasonable prices, as well as excellent customer service. If you have any questions, please do not hesitate to contact us.